Week 5
St. Hilary’s daycare has a strict policy concerning illness to ensure the health and safety of all children and of the staff.
(Printable Week 1 – Week 5 Menu Can be downloaded from this link )
| Monday | Tuesday | Wednesday | Thursday | Friday |
|
Rice cakes & Wow Butter Milk |
Multigrain Cereal & Banana Milk |
Hardboiled Eggs w/Toast Milk |
Blueberry Pancakes Milk |
Bananas & Cheese Milk |
|
Creamy Alfredo Pasta w/Legumes Seasonal/ Vegetables Milk & Water Fresh Fruit |
Chana Chicken Curry (V) With Basmati Rice /Naan Milk & Water Fresh Fruit |
Turkey, Bean & Vegetable Chili (V) with Garlic Bread Milk & Water Fresh Fruit |
Roast Turkey Dinner/Casserole Hot Vegetables Milk & Water Fresh Fruit |
Home style Tomato Legume Soup (V) Grill Cheese Sandwich Milk & Water Fresh Fruit |
|
(V) Egg & Cheese Melt |
(V) Vegetarian option, no chicken served. |
(V) Bean & Vegetable chili |
(V) Egg/tofu/rice & veggie casserole |
(V) No substitutions needed. |
|
Fruit Smoothies Water |
Bran Muffins Water |
Veggies & Cheese & Fruit Water |
Egg Salad on Pita Water |
Rice Cakes & Wow Butter Water |
N.B.
* – Indicates Infant Substitution
(V) Vegetarian dish
Water & Milk provided during lunch. Water at pm snack.
All lunches served with fresh seasonal fruits and finger food.