Week 1
St. Hilary’s daycare has a strict policy concerning illness to ensure the health and safety of all children and of the staff.
(Printable Week 1 – Week 5 Menu Can be downloaded from this link )
| Monday | Tuesday | Wednesday | Thursday | Friday |
| Rice Krispies Cereal Milk |
French Toast, Fresh Fruit
Milk |
Blueberry Bran Muffins Milk |
Broccoli & Cheese Biscuits Milk |
Bagels and Cream Cheese
Milk |
| Cheese Ravioli with Tomato Legume Sauce & Veggies
Milk & Water |
Lemon Haddock Fish with Brown Rice & Veggies
Milk & Water |
5 Bean Chili, Vegetables & Garlic Bread
Milk & Water |
Jerk Chicken with Rice and Peas (Kidney Beans) & Veggies
Milk & Water |
Chicken Noodle Soup with Dinner Rolls & Butter
Milk & Water |
|
(V) |
(V) |
(V) |
(V) |
(V) |
| Egg Salad on Rye Bread Water |
Fruit & Cheese Water |
Red Pepper Hummus on Pita & Fruit Water |
Tomato & Cheese Melts Water |
Wow Butter on Apple Slices Water |
N.B.
* – Indicates Infant Substitution
(V) Vegetarian dish
Water & Milk provided during lunch. Water at pm snack.
All lunches served with fresh seasonal fruits and finger food.
4:30 pm SNACK DAILY CONTAINS FRUIT OR VEGGIES
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