Week 2

St. Hilary’s daycare has a strict policy concerning illness to ensure the health and safety of all children and of the staff.

(Printable Week 1 – Week 5 Menu Can be downloaded from this link )

Monday Tuesday Wednesday Thursday Friday

Multigrain Cereal

Milk

Vanilla Hot Oatmeal

Milk

Chia Yogurt Bowl & Fresh Fruit

Milk

Toasted English Muffin with Butter & Fresh Fruit

Milk

Fresh Fruit

Milk

Perogies, Baked beans & Veggies

Milk & Water Fresh Fruit

Cheese Quiche Sweet Potato Fries & Veggies

Milk & Water Fresh Fruit

Penne Paste with Beef Bolognese Sauce & Veggies

Milk & Water Fresh Fruit

International Theme Meal

Milk & Water
Fresh Fruit

Homestyle Tomato Soup, Grilled Cheese & Turkey Sandwich

Milk & Water Fresh Fruit

(V)

No substitution needed.

(V)

No substitution needed.

(V)

Tofu Bolognese Sauce

(V)

No Substitution needed.

(V)

Grilled Cheese

Cheese, Veggies & While Wheat Crackers

Water

Spinach Dip with Pita

Water

Blueberry Bran Muffins

Water

Cheese Quesadillas with Apple Slices

Water

Shreddies Veggies & Ranch Dip

Water

N.B.

* – Indicates Infant Substitution
(V) Vegetarian dish

4:30 pm SNACK DAILY CONTAINS FRUIT OR VEGGIES
Water & Milk provided during lunch. Water at pm snack.
All lunches served with fresh seasonal fruits and finger food.

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